Slightly sweet, savory quiche with sweet potatoes and caramelized onions.
On low heat, caramelize onions. Cook time does not include this step.
Wash, chop, and sautée cabbage.
Add caramelized onions to cabbage mixture
Fill crust with bed of cabbage and caramelized onion mixture.
Roughly grate cheese.
In mixing bowl, whisk three eggs.
Chop rosemary.
Combine eggs, rosemary, salt and pepper, half of the cheese.
Pour mixture over cabbage onion mixture and top with rest of the cheese.
Bake at 375° for 45 minutes.
Preheat oven to 375°.
Wash and peel sweet potatoes.
Slice potatoes into 1/4 inch slices and line pie pan with slices.
Cook time and recipe do not include caramelizing onions.