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Teriyaki Tofu and Veggie Sushi

Name: Teriyaki Tofu and Veggie Sushi
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1.5 cups sushi or short grain rice; 1.5 cups water, plus extra for rinsing; 2 tablespoons rice vinegar; 2 tablespoons sugar; 1 tablespoon salt; 6 nori sheets (dried seaweed); 2 carrots; 1 pack Trader Joe's Organic Baked Tofu; 0.5 kabocha squash; wasabi paste, for serving; reduced sodium tamari sauce, for serving

Appetizers, Food, Gluten-Free, Grains, Meal Ideas, Recipe, Savory, Small Bites, Vegan, Vegetarian, Veggie Based, Weekday Approved