Sometimes I just crave dessert. Ok, let’s face it, I usually want dessert. Today, when I looked into my refrigerator, I had some milk and heavy whipping cream that I wanted to use up.
Initially, I started with just making some simple crêpes and filling them with Nutella and topping them off with freshly whipped cream. However, after my initial cravings were addressed, I had a full bowl of crêpe batter and another of whipped cream.
I have tried some amazing Mille Crêpe Cakes, but they were usually very expensive and rich. So, I decided to attempt making a simple one and see how it went.
